Malaysians love Nasi – means Rice anytime of the day. They have Nasi Lemak, Nasi Goreng, Nasi Minyak and many many preparations using rice. Nasi Minyak – Minyak means oil or ghee. It is nothing but Ghee Rice or Nei Sooru and it is an easy preparation. This is mostly included in the menu of … More Nasi Minyak / Ghee Rice / Nei Sooru
This Tomato Rice recipe is so close to my heart and am glad am sharing it in this space. This is a recipe which comes in handy while travelling or it is a keeper recipe while we decide to cook something simple. Am sure all South Indian’s love tangy and spicy preparations. It is one … More Tomato Rice/Thakkali Sadam
Hi all and wishing everyone a Very HAPPY NEW YEAR 2017. Glad to be blogging and its almost 1 year 7 months since I started to blog. Am glad there is a lot of traffic, glad and another wish I could post regularly this year. Let’s see if this happens. Today am going to bring … More Vegetable Briyani(Easy) in Pressure Cooker
Kozhakattai AKA Steamed Rice dumplings using Idly ponni rice. Yes many make this kozhakattai with rice flour or even using par boiled rice variety also. This form of kozhakattai I learnt from my MIL. She used ot make these at home when in Malaysia. It is not difficult . These Kozhakattai is salted and not sweet so … More Kozhakattai -Savoury (Steamed Rice Dumplings)
Tingle-UR-Tastebuds 