Kala Chana Sundal

As Navratri is going on, all must be busy with keeping Kolu in house and inviting people to the house for seeing the kolu. At that time allĀ prepare a variety of sundal to be offered to God as prashad/prashatham and the same is given to all who visit the house. Yes it’s easy to prepare … More Kala Chana Sundal

Ginger Garlic Paste

Ginger Garlic paste is a very handy ingredient to be done in bulk and stored. This makes life easier. In our fast paced lives lot of things are readymade. But anything homemade is the best in quality and freshness. Ofcourse it 100% doesn’t have any preservatives. Store bought ones they might say no preservatives but … More Ginger Garlic Paste

Vengayam Kos/Onion Tomato Gravy with Potato

Another authentic Chettinad RecipeĀ is this Vengayam Kos (its generally called Vengaya Kos). This is a weekly dish that is made for Idly/Dosa in every chettinad homes. This is a coconut based gravy and not many ingredients required. It tastes really great. Vengaya Kos will be an option for all who make idly/dosa as breakfast everyday. … More Vengayam Kos/Onion Tomato Gravy with Potato