Rottu Pakoda/Ribbon Pakoda/Ola Pakoda

HAPPY DEEPAVALI/DIWALI 2020 to all my well wishers and viewers. This is an unforgetful year in all our lives and the Coronavirus has left some impact in all our lives. Each one might have a story to say and a memory to remember. In this year we all are trying to make our lives as … More Rottu Pakoda/Ribbon Pakoda/Ola Pakoda

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Beetroot Vadai

Am posting after sometime and as the holidays are nearing too many things around to be taken care of before shutting the house down for a whole month. For us july and august is the long vacation and we all go to Malaysia for a month and then me and kids go to India after that … More Beetroot Vadai

Matar ki Kachori

Kachori – It’s a popular snack in the streets of many north Indian states. Its a spicy treat that can be had with tea or even as a breakfast. Generally they make the Kachori’s using all purpose flour – maida. But I have made it using a mixture of atta and maida in equal proportions. It doesn’t … More Matar ki Kachori

Thenkuzhal

HAPPY DEEPAVALI 2015 TO ALL …….. Thenkuzhal mmmm ……. yes it is nostalgic …….. brings a lot of memories from childhood. Yes this murukku is made in all the chettinad homes for Deepavali and it is made a week earlier and stored in big containers. They say it is very good for small kids also … More Thenkuzhal

Jadi Sev

Sev can be made in different ways and here I am bringing a very easy recipe to try for this Diwali 2015. This recipe I adapted from a cookbook I have “The Ultimate Collection – A Vegetarian Cookbook. It has lot of interesting recipes. Will try one by one. For now lets get to the … More Jadi Sev

Bread Masala

Bread Masala is a quick fix in our daily busy mornings. It’s so easy to prepare and makes life easier in the morning rush hours. It also gives a break from our usual Idly/Dosa/Roti options. Its not only easy to prepare but is definitely a tasty recipe to try it out. This recipe is a great … More Bread Masala